The Tilia Cabernet Merlot has a deep, ruby-red color, with hints of violet at the rim. On the nose, it offers a delightful combination of ripe red fruit aromas, such as black cherry, blackberry, and plum, intertwined with subtle herbal notes and a touch of spice. The Cabernet Sauvignon contributes a layer of green bell pepper and tobacco, while the Merlot adds a softer, fruitier character. On the palate, the wine is medium-bodied with a velvety texture, smooth tannins, and a balanced acidity. The flavors of dark fruits are complemented by hints of chocolate, coffee, and light oak, creating a round and smooth mouthfeel. The finish is clean and elegant, with lingering flavors of dark fruit and a touch of spice.