Red Wine Chateau Cissac Haut Medoc £21.99 per bottle £18.99 Mix Six With rich notes of dark fruit, subtle oak, and a velvety finish, the estate's meticulous vineyard management ensures each vintage reflects the distinctiveness of this iconic appellation, making Château Cissac a quietly impressive choice for those seeking the true soul of Bordeaux. Add
Red Wine Fleur de Pedesclaux Pauillac 2018 £26.99 per bottle £24.99 Mix Six The second wine of Château Pédesclaux, which uniquely for Pauillac, is made from a 100% Merlot. The hand-harvested grapes undergo a long cold maceration of eight weeks and punching down of the cap is regularly carried out during fermentation. The wine is aged for about 16 months in 60% new and 40% one-year-old barrels. Unsurprisingly, it has a supple... Add
Red Wine Bien Aimee de Fleur de Lisse Saint Emilion 2020 £27.99 per bottle £25.99 Mix Six Deep ruby in colour. Aromas of plums and red cherries burst out of the glass and are married with subtle hints of toast and spice. Sleek on the palate, with velvety tannins and a vibrant acidity which carries the crunchy fruit flavours onto the lingering finish. Add
Red Wine Les Plantes de Durfort Vivens Margaux 2019 £39.99 per bottle £37.99 Mix Six Deep ruby in colour. On the nose, aromas of ripe black fruits are married with a subtle spiciness and chocolatey hints. Velvety tannins coat the palate and a bright acidity carries the complex flavours onto the lingering finish. Add
Red Wine Le Hameau de Durfort Vivens Margaux 2019 £44.99 per bottle £41.99 Mix Six Deep ruby in colour. On the nose aromas of perfumed blackberry fruit are married with a subtle spiciness. Velvety tannins coat the palate and a bright acidity carries the flavours onto the scented finish. 'Le Hameau' is a wine defined by elegance. Add
Red Wine Le Plateau de Durfort Vivens Margaux 2019 £44.99 per bottle £41.99 Mix Six Deep ruby in colour. On the nose aromas of blackcurrant, black cherry and plum are married with notes of tobacco spice and cedar. On the palate firm but ripe tannins give structure and a lifted acidity carries the complex flavours onto the lengthy finish. Add