Red Wine Veramonte Cabernet Sauvignon £14.99 per bottle £11.99 Mix Six Expressive, intense and rich aromas of ripe black fruit, leather and vanilla are complemented with cassis flavors and hints of spices, with a long velvety finish. Add
Red Wine Zensa Primitivo £13.99 per bottle £11.99 Mix Six Zensa Primitivo is typically full-bodied and smooth, with an intense yet balanced flavor profile. The dominant flavors are of ripe blackberries, black cherries, and plums, along with hints of spice and pepper. Add
Red Wine Masseria Li Veli Orion Primitivo Salento £15.99 per bottle £13.99 Mix Six On the palate, Orion Primitivo is both full-bodied and elegant, with a velvety texture that coats the mouth in layers of dark fruit and a nuanced touch of chocolate and dried herbs. The wine’s rich tannins are smooth but structured, providing a solid backbone that carries its complex flavors, while the fresh acidity adds balance, ensuring that it never... Add
Red Wine Les Plantes de Durfort Vivens Margaux 2019 £39.99 per bottle £37.99 Mix Six Deep ruby in colour. On the nose, aromas of ripe black fruits are married with a subtle spiciness and chocolatey hints. Velvety tannins coat the palate and a bright acidity carries the complex flavours onto the lingering finish. Add
Red Wine Le Hameau de Durfort Vivens Margaux 2019 £44.99 per bottle £41.99 Mix Six Deep ruby in colour. On the nose aromas of perfumed blackberry fruit are married with a subtle spiciness. Velvety tannins coat the palate and a bright acidity carries the flavours onto the scented finish. 'Le Hameau' is a wine defined by elegance. Add
Red Wine Le Plateau de Durfort Vivens Margaux 2019 £44.99 per bottle £41.99 Mix Six Deep ruby in colour. On the nose aromas of blackcurrant, black cherry and plum are married with notes of tobacco spice and cedar. On the palate firm but ripe tannins give structure and a lifted acidity carries the complex flavours onto the lengthy finish. Add
Red Wine Chateau Durfort Vivens Margaux 2eme Cru Classe 2019 £84.99 per bottle £79.99 Mix Six “Durfort-Vivens 2019 is a cold-blooded animal. The wine has followed its wine making process with composure whereas we were worried about. And now just out from the barrels and clay amphorae, the wine is stunning by its peaceful balance.” Gonzague Lurton. To be enjoyed from 2025. Peak of the wine in 2030. 1 to 2 hours decanting time. 16 to 18°C serving... Add
